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Year 7
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Chapter 2: Classification
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Classification of Plants
7 Characteristics of Living Things
Vertebrates
Invertebrates
Microorganisms
Chapter 3: Matter
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States of Matter
Diffusion
Elements
Compounds
Mixtures
Electrolysis
Chapter 4: Water
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Changes of States of Water
Water as a solvent
Filtration
Evaporation
Distillation and Chromatography
Chapter 5: Cell Structure and Organisation
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Animal and Plant cells
Cell Organisation
Chapter 6: Forces and Pressure
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Types of Forces
Work Done
Year 8
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Chapter 11: Transport System in Humans
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The Heart
Blood Circulation
The Blood vessels
Blood Pressure and Pulse
Blood
Chapter 12: Plant and Animal Nutrition
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Photosynthesis
Seven (7) Main Food Groups
Tests for food
Balanced diet
Enzymes
Digestive System
Chapter 13: Electricity
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Current and Voltage
Chapter 14: Acids and Alkalis
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Properties of Acids and Alkalis
Indicators
Neutralisation
Chapter 15: Plant Reproduction
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Parts of a flower
Pollination
Fertilisation
Dispersal
Germination
Chapter 16: Human Reproduction
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Parts of Human Reproductive System
Puberty
About AimHigh
Cell Organisation
Chapter 11: Transport System in Humans
Menu Toggle
The Heart
Blood Circulation
The Blood vessels
Blood Pressure and Pulse
Blood
Chapter 12: Plant and Animal Nutrition
Menu Toggle
Photosynthesis
Seven (7) Main Food Groups
Tests for food
Balanced diet
Enzymes
Digestive System
Chapter 13: Electricity
Menu Toggle
Current and Voltage
Circuits
Chapter 14: Acids and Alkalis
Menu Toggle
Properties of Acids and Alkalis
Indicators
Neutralisation
Chapter 15: Plant Reproduction
Menu Toggle
Parts of a flower
Pollination
Fertilisation
Dispersal
Germination
Chapter 16: Human Reproduction
Menu Toggle
Parts of Human Reproductive System
Puberty
Menstrual Cycle
Chapter 2 – Classification
Menu Toggle
7 Characteristics of Living Things
Classification of Plants
Five (5) groups of vertebrates
Three (3) groups of invertebrates
Microorganisms
Chapter 3: Matter
Menu Toggle
States of Matter
Diffusion
Elements
Compounds
Mixtures
Electrolysis
Chapter 4: Water
Menu Toggle
Changes of States of Water
Water as a solvent
Filtration
Evaporation
Distillation and Chromatography
Chapter 5: Cell Structure and Organisation
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Animal and Plant cells
Chapter 6: Forces and Pressure
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Types of Forces
Effects of Forces
Work Done
Privacy Policy for AimHigh
Sample Page
SPN Science (Lower Secondary) Year 7 & 8 – Brunei
AimHigh!
Main Menu
About AimHigh
Cell Organisation
Chapter 11: Transport System in Humans
Menu Toggle
The Heart
Blood Circulation
The Blood vessels
Blood Pressure and Pulse
Blood
Chapter 12: Plant and Animal Nutrition
Menu Toggle
Photosynthesis
Seven (7) Main Food Groups
Tests for food
Balanced diet
Enzymes
Digestive System
Chapter 13: Electricity
Menu Toggle
Current and Voltage
Circuits
Chapter 14: Acids and Alkalis
Menu Toggle
Properties of Acids and Alkalis
Indicators
Neutralisation
Chapter 15: Plant Reproduction
Menu Toggle
Parts of a flower
Pollination
Fertilisation
Dispersal
Germination
Chapter 16: Human Reproduction
Menu Toggle
Parts of Human Reproductive System
Puberty
Menstrual Cycle
Chapter 2 – Classification
Menu Toggle
7 Characteristics of Living Things
Classification of Plants
Five (5) groups of vertebrates
Three (3) groups of invertebrates
Microorganisms
Chapter 3: Matter
Menu Toggle
States of Matter
Diffusion
Elements
Compounds
Mixtures
Electrolysis
Chapter 4: Water
Menu Toggle
Changes of States of Water
Water as a solvent
Filtration
Evaporation
Distillation and Chromatography
Chapter 5: Cell Structure and Organisation
Menu Toggle
Animal and Plant cells
Chapter 6: Forces and Pressure
Menu Toggle
Types of Forces
Effects of Forces
Work Done
Privacy Policy for AimHigh
Sample Page
SPN Science (Lower Secondary) Year 7 & 8 – Brunei
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